Biscoff Cake

from £50.00

Caramel sponge layered with Biscoff spread, topped with biscuits and a caramel drip.

5 inches (approx 8-10 dessert portions)

7 inches (approx 12-16 dessert portions)

9 inches (approx 20-24 dessert portions)

Contains - Wheat, Eggs, Soya and Milk

Size:

Caramel sponge layered with Biscoff spread, topped with biscuits and a caramel drip.

5 inches (approx 8-10 dessert portions)

7 inches (approx 12-16 dessert portions)

9 inches (approx 20-24 dessert portions)

Contains - Wheat, Eggs, Soya and Milk

We are a kitchen that uses all of the following allergens: Cereals containing Gluten, Eggs, Milk, Soya and Tree Nuts. Every effort is made to prevent contamination but traces may remain.